The photo above shows the results of a week of work. Let me explain. Our front lawn was in a terrible state. It was mostly weeds (dandelions and cinquefoil among others), clumps of coarse-stemmed grass and it had many bare patches. We suspected we had a white grub problem. I take a lot of pride in the appearance of my garden and the lawn was an embarrassment. Here's what it looked like. Ugh!
In our household, the flowerbeds and vegetable garden are my responsibility and, with the number of flowerbeds we have, it's a huge one. The lawn and pool have always been my husband's job but his level of duty towards the grass was dwindling. I don't blame him. Perfect lawns are a thing of the past. They don't make sense from an environmental standpoint. We haven't used any pesticides or herbicides in our garden for many years. We would reseed the lawn a bit in the spring, water it regularly, and my husband would mow it every week or two and that was it. He used to put fertilizer on it but hasn't for the past few years. We weren't doing anything special to it and it showed.
I completely removed the lawn at one side of the house nine years ago and replaced it with flower beds and a gravel path. I never regretted it. Elsewhere, the back lawn has evolved on its own to a mix of grass, regular clover, self-sown wild violets and a few other acceptable weeds. Lovely moss has grown on its own in parts and I've added a few patches of creeping thyme. I like the gently disordered way the back lawn looks, quite unlike the mess we had at the front of the house.
Some of the wood violets that have sown themselves in the back lawn. What's not to love? |
Before we started our work |
I used a lawn edger to slice thin strips and then used my trusty Japanese gardening knife* (my favourite garden tool) to cut them into small pieces, knock the dirt off and dig out any deep roots.
Remember my suspicion about white grubs? Oh, we had them. I lost count of the grubs we encountered as we sliced and removed the lawn. I said 'Yuck' pretty much every time I found one. And there were hundreds! We also ran into the occasional parent, the June beetle. There were also a lot of earthworms. I love worms so we carefully extracted them from the clumps and made sure they went back to the earth.
Under the lawn: the good (earthworms), the bad (June beetle) and the ugly (white grub). |
We opted for a labour-intensive manual process to get rid of the lawn. It allowed us to remove as many roots as possible of the grasses and weeds that were there as well as removing the white grubs. The lawn is about 500 square feet. We were kind of crazy to do it manually although it did ensure that we did a thorough job.
It took us several days, working two to four hours at a time. I did the shifts alone in the middle of the week and then we worked together on the weekend. If you ever want to meet and greet neighbours, sit in the middle of your yard removing the lawn. You become a magnet. Everyone was curious about what we were doing. We chatted with old and new neighbours as well as strangers. I got the 'thumbs up' from people passing in cars and got called "patient" by more than one passerby.
We removed the grass piece by piece and tapped the dirt off it, dug any deep roots out, removed every white grub and June beetle we found, rough-raked the earth to get whatever bits of plants or roots remained, fine-raked it to even it out, flattened it (we used a scrap piece of plywood rather than rent a lawn roller), and then spread a thin layer of soil on top.
Progress: After the lawn was removed, after raking and flattening, and after a thin layer of top soil was added. |
The new reduced perimeter of the lawn marked with an old garden hose and yellow stakes. Meeko distractedly supervised the whole project. |
This was the state of my hands after distributing the compost and seed mix. I always start by wearing gardening gloves and then ditch them at some point. |
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These were the articles that I found most interesting and helpful when doing my research:
English: https://laidbackgardener.blog/2016/05/11/micro-clover-a-new-groundcover-to-discover/
Version franรงaise: https://jardinierparesseux.com/2016/05/11/le-micro-trefle/
https://vancouversun.com/
Sources:
Micro clover (Trifolium repens pipolina): I purchased our micro-clover seed online here.
*Japanese gardening knife: I bought mine years ago from Lee Valley. They have a different version available now.
☘️ ☘️ ☘️ AUTUMN 2019 UPDATE! ☘️ ☘️ ☘️
We adore our micro-clover lawn! No regrets! It grew beautifully during a very hot summer. We ended up mowing it about every three weeks. So many neighbours and passers-by complimented us on its appearance and a few said they were inspired by us to think about planting it too. It's the most beautiful green! Some white clover mixed in with the 'Pipolina' micro-clover naturally and it looked just fine. When it was just starting to grow, there were some weeds growing with it (left in the earth despite our best efforts to clean everything up) but, as the clover became thicker and more lush, the weeds were forced out. We didn't see any signs of white grubs throughout the summer which were a big problem for us in the past. We're currently approaching winter here so it's dormant now and covered with a blanket of snow. I'm looking forward to seeing it back in the spring! ~ Kathleen ๐
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Thanks so much for taking the time to visit my blog and to leave me a comment. I love reading them. -- Kathleen
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